Taste of Itay
2nd edition, 16 restaurants participating
"Taste of Italy" returns in a second edition that adds to the restaurants from last year. A veritable gastronomic journey through Italian regional cuisines and its typical recipes, using only the Italian raw ingredients sourced from there, 16 restaurants offer set menus to bring the taste of Italy closer to all those curious diner.
The format is structured around a tour open to the general public including 16 participating restaurants are: Xemei, (Veneto), Algrano (Piemonte), Bella Italia (Campania), Menudo Bar (Campania), Contracorrent (Sicily), Can Sardi (Sardegna), Fastuc (Sicily), Gravin (Puglia), Zaza Cuina i Vi (Emilia Romagna), Radici (Sicily), Galù (Sicily), Le Cucine Mandarosso (Irpina), Raffaelli (Tuscany), Le Romane (Rome) and L' Osteria del Contadino (Sardegna) and the CASA SEAT Restaurant.
The menus are available from November 14 to 27, indistinctly in dinner or lunch format and according to the opening hours of each restaurant.