b-served Gastronomy
The Anchovy Route
02.09.24
An initiative of Banco de Boquerones...
... this gastronomic tour offers special dishes, with the Mediterranean delicacy that gives its name to the restaurant group, in several of its restaurants.
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A variety of tomatoes, anchovies and pickles at Casa Leopoldo, Citrus marinated anchovies and olives at Casa Ràfols, Marinated anchovy, tomato and strawberry montadito at Casa Lolea, Can Framis and Pepeta, and Nikkei anchovy coca with avocado and rocoto mayonnaise at Elsa and Fred and Sophie.
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In addition, with the loyalty card created for the route, lovers of this blue fish, which when preserved in brine becomes anchovy, will be able to obtain prizes and gifts.
Until November 30th
