nombre : b-servedurl: en/noticias/b-served/celestial-x-2-arte-cielo-276.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Celestial x 2. Arte & Cielosummary: The renowned Dos Cielos one of Barcelona’s Michelin star restaurants located on the 24^th floor of the Hotel Me provides ...
b-served Gastro-Events
The renowned Dos Cielos one of Barcelona’s Michelin star restaurants located on the 24^th floor of the Hotel Me provides ...
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nombre : b-servedurl: en/noticias/b-served/gourmet-cured-ham-shop-reserva-iberica-268.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Gourmet cured ham shop. Reserva Ibéricasummary: A brand new gourmet shop and tasting space “Reserva Ibérica” opened in the heart of Barcelona’s Eixample, an ...
b-served Gastronomy
A brand new gourmet shop and tasting space “Reserva Ibérica” opened in the heart of Barcelona’s Eixample, an ...
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nombre : b-servedurl: en/noticias/b-served/el-viatge-circular-jordi-herrera-manairo-262.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: El viatge circular. Jordi Herrera, Manairósummary: A mixed media sculpture exhibition taking place at the recently opened TekhnArt gallery on C. Balmes 74 within the /Eixample/ ...
b-served Gastro-Events
A mixed media sculpture exhibition taking place at the recently opened TekhnArt gallery on C. Balmes 74 within the /Eixample/ ...
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nombre : b-servedurl: en/noticias/b-served/g-vine-cocktail-culture-272.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: G'Vine. Cocktail culturesummary: G'Vine, the French brand of gin that is distinguished by using grape spirit rather than grain and its associated infusion ...
b-served Gastro-Events
G'Vine, the French brand of gin that is distinguished by using grape spirit rather than grain and its associated infusion ...
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nombre : b-servedurl: en/noticias/b-served/ingredisimmo-cook-differently-267.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Ingredísimmo. Cook differentlysummary: An innovative new range of products aimed at the latent chef that lies within us all but which may every now and again may ...
b-served Gastronomy
An innovative new range of products aimed at the latent chef that lies within us all but which may every now and again may ...
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nombre : b-servedurl: en/noticias/b-served/the-printed-course-new-gastro-themed-publications-243.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: The printed course. New gastro themed publicationssummary: A selection celebrating the International Day of the Book and of course our local Sant Jordi. Gourmet and design conscious.
b-served Highlights
A selection celebrating the International Day of the Book and of course our local Sant Jordi. Gourmet and design conscious.
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