b-guided > Barcelona

b-served Food&Drink

nombre : b-servedurl: en/noticias/b-served/healthy-vegan-recipes-for-improving-the-planet-marie-lafor-t-1072.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Healthy Vegan. Recipes for improving the planet, Marie Laforêtsummary: Healthy, creative, easy and delicious. Vegan cuisine that author and chef Marie Laforêt invites us to try with her cook book ...
nombre : b-servedurl: en/noticias/b-served/el-restaurant-de-dalt-sant-boi-the-gastronomy-of-industrial-estates-1066.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: El Restaurant de Dalt, Sant Boi. The gastronomy of industrial estatessummary: Sometimes the most surprising gastronomic discoveries can be made in the least expected places, Diversus Sant Boi is a case ...
nombre : b-servedurl: en/noticias/b-served/cheese-please-mood-fondue-experience-1063.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Cheese Please. Mood Fondue Experiencesummary: Till February 17th at the Mood Rooftop Terrace (The One Barcelona) an opportunity to enjoy the skies over Barcelona and the ...
nombre : b-servedurl: en/noticias/b-served/homage-to-the-garrofal-pea-windsor-cuina-catalana-seasonal-tasting-menu-1068.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Homage to the Garrofal Pea. Windsor Cuina Catalana, seasonal tasting menusummary: The cyclical revolution of the earth around the sun, spinning on its tilted axis is calibrated by the wonderful variety of ...
nombre : b-servedurl: en/noticias/b-served/eatmybollo-a-colourful-patisserie-1065.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: #EATMYBOLLO. A colourful patisseriesummary: Colour, humour, audacity and pastries come together at Bollo Cakery, a new ‘cakery’ situated in the /Eixample/ ...
nombre : b-servedurl: en/noticias/b-served/eating-responsibly-in-the-born-zero-patatero-1062.htmlfotoURL : /imagen.html?filename=upload/noticias/&w=300title: Eating responsibly in the Born. Zero Pataterosummary: Any discussion around food and restaurants nowadays almost always include topics relating to provenance, seasonality, health, ...
b-served object(model_seccionNoticia)#53 (9) { ["_id"]=> string(1) "4" ["_nombre"]=> string(8) "b-served" ["_subtitulo"]=> string(14) "Food&Drink" ["_color"]=> string(7) "#b1c800" ["_nombreUrlSeo"]=> string(8) "b-served" ["_temaLocalId"]=> NULL ["_temaLocal"]=> NULL ["_temaNoticiaCollection"]=> NULL ["_seccionNoticiaBannerCollection"]=> NULL }
1 2 ... 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 ... 74 75