b-served Gastronomy

Canaletes Cerveseria. An urban calçotada + more

It’s that time of year once again, /cal//çots/ season (spring onions in English) which is typically celebrated at the ...

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b-served Gastro-Events

Desoriente, vegan restaurant. Defying expectations

One of the fastest growing food trends in Barcelona right now is the appearance of new vegan restaurants. This is explained ...

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b-served Gastronomy

Sunday Brunch, Arrel. The essential ingredients

There is no better way to spend early Sunday afternoons than over brunch. It ranks as one of the most civilised of weekend ...

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b-served Gastronomy

Contraban@hotel Wittmore. Table for two

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b-served Highlights

OKasional Beer. Barcelona beer culture.

The craft beer phenomenon is gaining more and more followers in Barcelona. Over the last number of years there has been a ...

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b-served Gastronomy

Winter menu. The Green Spot

Finally, the weather is changing, and with it the offering at Barcelona’s many great restaurants. For vegetarians and ...

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