OFFERING: A place to turn every gathering into a memorable memory. Private or corporate events, small committee celebrations (even weddings),
showcookings, shootings, pop ups, yoga sessions, retreats... Two Sundays a month it hosts the Séptimo Cielo Brunch, BBQ edition -with vegetables (30 €) or meats ( 35 €) grilled- or the Mediterranean classic, a trip through Greece, Italy, Turkey, Israel and Lebanon (20 €). And two Thursdays a month, Àtic Bistró, a gastronomic experience based on the concept of a French bistro: meticulous cuisine and service, informal but elegant atmosphere. Created by chef Mathieu Porcher, a tasting menu made with seasonal, local and organic products (50 €). HIGHLIGHT: Loft-type penthouse, on the top of a typical warehouse style building in Poblenou. Of its 190 m², 90 m² are terraces, with 360° views of the city. INTERIOR: An open-plan, bright and full equipped space, versatile and functional. RECOMMENDED: Discover the other options available on its website: birthday parties for children that include a cooking workshop; culinary extracurricular, camps and workshops for schools, and for families or adult groups...