Restaurant-Bar-Café. All-day kitchen service
OFFERING: Breakfast and brunch everyday where customers can combine different flavours and juices with a vermouth or Bloody Mary with Mezcal. A menu of classic Tapas and dishes including vegan, vegetarian, meat and gourmet options. Set-menus catering to all with daily specials, hamburgers and tacos.
HIGHLIGHT: A friendly service where customers will feel at home at any time of the day, with dishes that combine flavours from the Mediterranean, Brazil and Mexico. Always with fresh seasonal products.
INTERIOR: Situated on a chaflán of the Eixample with decoration inspired by the simplicity of nature. Arts works recreating the undergrowth of a tropical jungle with ivy and lighting that changes as the day goes on with figurative murals by artist Philippe Boonen.
RECOMMENDED: Bowl of acai, Ranchero eggs, Tahitian salad, baked camembert served on buttered strips of toast strips, Tuna hamburger with wasabi mayonnaise, squid with alioli lime, suckling piglet pibil tacos, and Green Tea pastries amongst others.
PRICE: 18 Eur.
C. Diputació, 200
T. +34 93 763 60 27
- L1 - L2 Universidad